Team 11 (VAC)
Job Overview
Job Location: North Dagon Township
Type of Business/Product: Distribution Industry / FMCG
Gender: Male (1)
Job Ref No.: 11P1917
Salary: 2,000,000/-Kyats
Job Requirements
- Bachelor’s degree in Food Science, Food Technology, Nutrition, Chemistry, or related field.
- Minimum 5 years of food R&D or quality assurance experience preferred.
- Knowledge of food ingredients, processing methods, and basic nutrition.
- Familiar with food safety regulations (HACCP, GMP, ISO, etc.) is an advantage.
- Strong attention to detail, creativity, and problem-solving ability.
- Good communication and teamwork skills.
Job Descriptions
- Support in formulating and testing new food products (snacks, F&B, sauces, bakery items, etc.).
- Modify and improve existing recipes for better taste, shelf-life, cost, or nutrition.
- Conduct sensory evaluations and record test results.
- Participate in brainstorming and innovation projects with the R&D team.
- Support documentation of product formulations, testing protocols, and specifications.
- Work with QA/QC to resolve production issues related to product formulation.
- Collaborate with Marketing on product concepts and consumer insights.
Working Hours: 8:00 AM To 5:00 PM
Holiday: Sunday & Public Holidays
How to Apply: Please email cv@vacjobsearch.com with your Microsoft Word CV file and job title and job ref no. in the subject line.
Hotline: 01-8395911,09-765395911
Job Detail
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Offerd Salary1,500,000 - 2,000,000 MMK
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Career LevelMid-level Management
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Experience5 Years
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GenderMale
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INDUSTRYWholesales and Distribution
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QualificationBachelor
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